McDonald’s is the world’s leading global foodservice retailer with over 37,000 locations in over 100 countries. More than 90% of McDonald’s restaurants worldwide are owned and operated by independent local business men and women. McDonald's & our franchisees employ 1.9 million people worldwide. We serve the world some of its favorite foods - World Famous Fries, Big Mac, Quarter Pounder, Chicken McNuggets and Egg McMuffin.
We are helping to create a future of quality, secure and sustainable food because how our food is produced and where it comes from matter to our customers, communities and the environment. This includes sourcing quality ingredients in responsible ways and supporting farming communities. When it comes to nutrition, we are focused on families and children, as that’s where we believe we can have the biggest impact.
Parents are looking for menu choices that they can feel good about feeding their kids, and that’s why we’re focused on evolving the Happy Meal and making balanced meals more accessible to families around the globe. Across our 20 major markets*, half all beverages sold in Happy Meals were water, milk or juice in 2019, and over 2.5 billion Happy Meal items sold since 2018 contained fruit, vegetable, low fat dairy, water, lean protein or whole grains.
The regular burgers which founded Macs are a joke as are the so called value menu items. O stars for McDonald's because they have not changed beyond the designer coffee. fries were cold and the nuggets were NOT done. I will never spend another dime in any McDonald's.
The crew member ignored my request and bagged yet another order that was after mine. I then stated it to the manager who said-it's right there. This sandwich-that was ice cold-took 20 minutes. This made me late for an appointment. I stated to the manager who stated Well, we're busy.